Finding The Best Cutting Board
See any food show on television, and the featured cook in front of the camera is potentially utilizing some type of wooden cutting board. It might appear from the number of high profile famous cooks utilizing such cutting boards that the highest quality boards are made of wood, which has motivated many a up and coming cook to go out in search of the finest wooden cutting boards for the money.
While it is of course correct that some of the top cutting boards on the market John Boos included use wood as the primary matter, choosing the best possible cutting board for your use constitutes a tiny bit more thought than that. The question you must answer is whether the cutting board will be used for commercial or private home use. The difference in volume of usage can be drastic. Reliability is also a huge factor. Cutting boards should be manufactured to be dependable and safe and should last a long time relative to usage.
Wood is resilient and durable, and quality wood cutting boards are also self-sealing when it comes to minor cuts. Basically meaning the cut marks will eventually disappear. From a health and safety standpoint, a self-sealing cutting board can prevent bacteria from developing in the cuts. This is often a problem with cutting boards made out of plastic, which may harbor bacteria more readily than wooden cutting boards will.
When considering a cutting board, delivering safe service is another very important factor, as we mentioned before. A cutting board that does not slip or move while on the counter is also crucial since this could cause a mess or an accident that no one wants to experience. For the identical reason, you want the surface of the cutting board to be something that doesn’t allow your knife to slip. This is a feature that exists in only the highest quality cutting boards.
The ability to withstand repeated cleaning and sanitation is another factor when choosing a cutting board. You will of course want to make sure that your board is clean at all times, and you may have to use some pretty harsh chemicals in order to ensure this. Particular wood cutting boards are often known for streaks or damage to appear after being exposed to specific chemical compounds. This is good information to know before shopping.
Glass, steal or marble cutting boards, which are also commonly purchased, will make it easier to prevent bacteria build up compared to wood. While that is all nice, it doesn’t say much about what those hard surfaces will do to your blade. Just make sure to have a knife sharpener around and don’t use your expensive knives on them.
If you are looking for the absolute best value and quality in cutting boards, the John Boos line is more than worth a look. Their company produces a great line of quality cutting boards made out of high-grade wood that are resistant to bacteria and scoring damage. A John Boos block, will be exactly what you’re looking for if quality is your highest priority. No matter which bran you choose, just do your homework.
Lilian McDonald is a seasoned critic and product review authority at CornerOne.com. A company focusing on house furnishings along the lines of Coolaroo shade accessories, and other top end products like Brabantia kitchen furnishings.
Tags: butcher blocks, cutting board, Food and Drink, Home Improvement, kitchen appliance, Kitchen Improvements, Shopping and Product Reviews
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